Orlando Bread

Loaded French Rolls

INGREDIENTS

  • 6 Orlando Brown and Serve French Rolls
  • 1/2 lb. Brie Cheese
  • 6 Slices Ham or Prosciutto
  • 6 oz. Melted Butter
  • 1/4 tsp. Garlic Salt
  • 1/4 tsp. Basil

INSTRUCTIONS

  1. Preheat oven to 350 degrees
  2. Slice rolls with serrated knife to form pocket
  3. Cut cheese into slices and wrap with ham
  4. Place cheese and ham in roll pockets
  5. Add garlic salt and basil to melted butter then brush rolls
  6. Place in oven on cookie sheet for approx. 7 minutes
  7. Serve as an appetizer or with a meal